The Evidence

Yes, I now have photographic evidence of where I've been at least in the last few months. I'll hunt down the others this week.
Life is good. A solid weekend of partying is always a good time. I have to admit, seeing Cadence Weapon in Paris was among my top bar nights overall. Everything just worked out so well, and always in an interesting manner. I like fairly...different social experiences. In so much as, I seek out places with the most originality, both of bar and clientèle. It's fun all night to just wander around, dance, drink, chat with random people, and listen to good music. While this doesn't sound too different, it really comes down to atmosphere I guess. Having pounding techno music, and I have a conversation about Frege and how I enjoyed The Foundations of Arithmetic to a pretty French girl, whilst my friend had to deal with a crazier girl who demanded to know how pretty she was. Also what I enjoyed was that I could name the tracks being played, so I guess I've found "my" bar here.
I can see why the world can see the French as rude. It's simply a matter of efficiency, I find here. If you are not interested in doing something, and there is no social obligation, then you are fine to say no. I see the French thinking very logically, and discussions remind me a lot of discussing with my mathematically inclined friends. I also believe in not sugar coating things. What's the point? I think it's a form of vanity and...pussying out. This doesn't mean you have to be a jerk, but I think we shouldn't always be socially obligated to make sure everything is "happy" and "non-offensive". It's perfectly acceptable to have something that is non-acceptable.
Ok, where did that rant stem from? Food is my preferred medium for art. As with everything there are different schools of thought. I prefer just to have inspired food, not bland, good texture, consistency, "mouth feel". I enjoy as I'm tasting, trying to identify all the different aspects of the taste. What ingredients and in what quantity would affect what I'm tasting. So when I have food that I'm unhappy with, or is particularly boring; and most importantly paid for (you can't complain with free food), I make my opinion known if asked. Anyways, long story short, I like European food because they have had a middle and upper class with strong culture for a long time, so they have developed what I consider fine food (as they have had the means to). I guess I found what Quality means to me. At least in this respect.
Speaking of tasty food, everyone should try this recipe, very easy and delicious: Click!
Random Picture Time:








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